Vegetable Pakora
March 15th, 2012
This simple starter is delicious and great for using up left over vegies in the fridge.
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Dried Fruit Porcupine Balls
October 15th, 2011
These healthy snacks are great any time for a hit of energy. Add a tablespoon of rum to the mix to make them into a tasty after dinner treat.
Banana Pikelets
June 27th, 2010
Pikelets are like small thick pancakes and are the stuff of Australian school kids lunchboxes. They are a great way to use up over ripe bananas and are quick and easy to make.
Onion Bhaji
May 22nd, 2010
Serve these delicious fried onion morsels with your favourite indian chutney.
Roast Cauliflower with Tahini Dipping Sauce
May 15th, 2010
Easiest starter ever. Go easy on the garlic though if you are going out after.
Maki Rolls
May 8th, 2010
Making maki rolls (rolled sushi) at home is one of those things that either gets easier the more you do it, or when you cave in and buy a sushi rolling machine.
Tempura Vegetables with Dipping Sauce
May 8th, 2010
Tempura is actually very easy to make, it is almost as easy as steaming vegetables although not quite as low in calories.