Three Bean and Avocado Salad.
June 8th, 2010
A super easy salad – great for taking to BBQs and quick enough for a week day lunch.
Makes a large lunch sized bowl.
Ingredients.
- 1 tin of bean mix
- 4 spring onions
- 1/2 punnet cherry tomatoes
- 1 avocado
- Juice of 1/2 a lemon
- 1 tablespoon olive oil
- Salt and pepper
Method.
Drain the beans. Finely chop the spring onions, halve the tomatoes and cut the avocado into cubes.
Whisk the lemon juice and olive oil together and combine with all the other ingredients. Season with salt and pepper to taste.