Indian.

Bread (2)  Dips and Condiments (4)  Drinks (1)  Mains (15)  Sides (6)  Soups (1)  Starter (3) 

Aloo (Potato) Paratha

Aloo (Potato) Paratha

These potato stuffed wheat breads are delicious as a snack or with a feast of indian dishes. View recipe.

Aloo Matar Gobi (Potato, Peas and Cauliflower)

Aloo Matar Gobi (Potato, Peas and Cauliflower)

This tasty and colourful side dish should be a part of any Indian feast. View recipe.

Beetroot Curry

Beetroot Curry

This is my version of a curry I first had at a great restaurant in Melbourne called Lentil as Anything, which is a vegetarian restaurant that operates by donation and is well worth a visit if you are ever in the neighbourhood. View recipe.

Butter Vegetables

Butter Vegetables

Butter chicken was my favourite indian dish when I was a kid and I think this vegan version with vegetables is even better. View recipe.

Cabbage Upperi

Cabbage Upperi

Cabbage Upperi is an Indian side dish that goes well with everything, but especially the heavier curries and dal's that can end up being a little stodgy by themselves. View recipe.