A - Z Index.

Harissa

Harissa

This spicy african spread is great for burgers, corn fritters, baked bean jaffles and pretty much and other savoury snack. View recipe.

Hearty Porcini Vegetable Stew with Soft Polenta

Hearty Porcini Vegetable Stew with Soft Polenta

This rich stew is easy to make and goes equally well with some crusty bread as it does with polenta. View recipe.

Hokkien Noodle Salad

Hokkien Noodle Salad

This simple salad makes a tasty and quick lunch. View recipe.

Hot Cross Buns

Hot Cross Buns

Nothing says Easter quite like spicy fruity hot cross buns for me, eat them hot with plenty of margarine. View recipe.

Hummus

Hummus

This middle eastern chickpea and sesame dip is incredible to eat with practically anything and you can't go wrong keeping a pot on hand. View recipe.