Featured.
Churros with Chocolate Dipping Sauce
Flour Tortilla
Mexican Rice
Green Mole Potato Burrito’s
Mole Verde (Green Mole)
Sweet Potato and Black Bean Quesadilla
Guacamole
Pico de Gallo (Salsa Mexicana)
Tex Mex Beans
Churros with Chocolate Dipping Sauce
These sticks of sweet fried dough dipped in chocolate are the perfect end to a mexican feast.
Flour Tortilla
Fresh stretchy tortillas really bring together a great mexican dish. Making them yourself is simple and well worth the effort.
Mexican Rice
This is a simple and light version of mexican rice, it is great as a burrito filler and as a side dish.
Green Mole Potato Burrito’s
These are super tasty burrito's, you can use tofu instead of potato with the green mole for a more of a protein hit.
Mole Verde (Green Mole)
This fresh green mole looks and tastes amazing. It can be used as a condiment or a dip.
Sweet Potato and Black Bean Quesadilla
These quesadillas are deliciously creamy and beany, you won't be able to stop at one.
Pico de Gallo (Salsa Mexicana)
This fresh condiment is made for almost every mexican dish and the key is finding ripe and flavoursome tomatoes.
Tex Mex Beans
Serve these tasty beans with roast potato or tortilla's or corn chips with guacamole and tomato salsa.
Most Recent.
Baked Cashew “Goats” Cheese Log
This cashew cheese is a winner. If you ever find yourself craving cheese from times gone by, this one can really fill that gap! It has the look and consistency of goats cheese and has a tangy cheesy flavour. View recipe.
Italian Sweet Polenta Muffins
These muffins are soft and sweet with a great texture. They keep well and can be made in as many variations as you can think up. View recipe.
Raw Macadamia Cream Cheese
Absolutely a party snack table favourite your friends will be requesting you don't arrive without it! It's creamy, tangy and the chives go with it so well that I rarely find a need to eat it any other way. View recipe.
